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Whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home. Sohum Chakki Fresh Atta is also made from the best grains - heavy on the palm, golden amber in colour and hard in bite. It is grounded using the chakki - grinding process for the perfect balance of colour, taste and nutrition.
This Wheat is generally churned into Flour and is used for making Chapatis, Parathas, Naans and Kulchas to consume with curries.