This popular snack originates from the state of Gujarat in India. Khaman Dhokla are made from a fermented batter made of solely chickpea flour, salt, spices and baking soda. This batter is steamed in pie-like plates and cut into diamond shapes. Khaman Dhokla taste like a spicy and softer version of cornbread. They are commonly served with coriander chutney and garnished with grated coconut and chopped coriander. Simple recipe provided on package.ts Ready To Cook Mixes make Indian cooking easy! Follow 3 simple steps for delicious, authentic meals. Delicious, light and fluffly savoury cake-like snack made from fermented chana dhal (chickpea) batter. Gits Ready To Cook Mixes are free from MSG, preservatives, artificial colours or flavors.