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Pita Bread. A type of versatile flatÿbreadÿthat is soft and slightly chewy and often features a pocket inside, which is a result of baking theÿbreadÿin a hot oven.ÿPita breadÿis often mistakenly considered to be unleavened, but it is most often leavened with yeast. Theÿbreadÿcan be eaten plain or dipped in olive oil